Definition:

A fine powder prepared from, Suta (parade)-suddha, Tamra-bhasam, Abhraka bhasam, Gandhaka suddha, Musta kvatha, Dadima svarasa, Durva svarasa, Ketaki svarasa, Stamaja drava (go Dugdha), Sahadevi, Kumari, Parpata, Ramasitalika toya, Satavari rasa, Tika (katuka), Guduci sattva (guduci), Parpata, Usira, Madhavi, Srigandha (sveta chandan), Sariva (sveta sariva), and Draksa Kasaya

Description:

A smooth powder, black in colour, odourless and astringent in taste.

Therapeutical uses:

All Pittaroga, Vatapittaroga, Antardaha, Bahyadaha, Mahatapa, Jvara, Bhrama, Mutrakrcchra, Raktapradara, Urdhvagatarakta, Pitta, Raktavami and Mutrakrcchra.

Dosage:

125 to 250mg